BFree Low Carb High Protein Wraps with Beans and Marinated Tofu

 
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Low Carb High Protein Wrap

We wanted to offer something to build on the great taste and nutrition of our sweet potato wrap and have come up with what we think is the perfect new product. Made using a blend of Chickpea flour, Rice, and Pea proteins, with 11g of Protein and only 5g of Carbs in each delicious wrap. Perfect and convenient for those looking to up their protein intake and manage their carbs intake.

Ingredients: Water, Rice Protein, Pea Protein, Chickpea Flour, Bamboo Fibre, Thickeners (Xanthan Gum, Guar Gum), Sunflower Oil, Concentrated Pear Juice, Inulin, Milled Golden Flax Seeds, Acids (Citric Acid, Tartaric Acid), Rowanberry Extract, Emulsifier (Mono-And Diglycerides of Fatty Acids), Psyllium Husk, Salt, Cultured Dextrose, Sourdough (Fermented Rice Flour), Raising Agent (Glucono-Delta-Lactone), Preservative (Sorbic Acid), Natural Flavouring.

Allergen Information: Wheat Free, Gluten Free, Dairy Free, Egg Free, Nut Free.

Nutritional Claims: Non GMO, Good Source of Fibre, Kosher, and Suitable for Vegans.

Country of Origin: Made in Ireland